Introduction
Stone Age Camp
Iron Age Village
Sacrificial Bog
Viking Market
Farm Cottages
Burial Mounds
Dance Labyrinth
Weavers House
Pottery
Smithy
Landscape
The Historic Landscape
Go for a walk!
Book Orders
Orders of Replicas
Buy Iron Age fabrics
Working Philosophy
Management
Contact Us
Fight to the End
Move a Boulder
Ancient Gourmet
Viking Trader
Booking
About Lejre
Be a prehistoric family
Past environments
Artisan workshops
The Fire Valley
Nature and landscape
Handicrafts and shop
Behind the scenes
Opening hours and fees
How to get here
Map of Sagnlandet Lejre
Food and Drink
Accommodation
Nearby Local Sights
Programme
The Fire Valley
Press
GENERAL INFORMATION
Current Activities
Experiments
Research Grant
Archive and Library
Science Links
... Group Excursions
Team Building
Family and Friends
Childrens Birthday
HOURS & FEES
PRESS
LEJRE MAP
SEARCH
SITE MAP
DANSK
FOOD & PRESERVATION
2009
Garum - Ketchup for the Romans!
2008
The oldest beer
EARLIER EXPERIMENTS
Bread crumbs from the Vikings' table
Are crayfish crazy about food residues?
Butchers of the past
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Contact us
| +45 46 48 08 78 |
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About Sagnlandet
Practical info
Programme 2010
Weekly programme
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Breadcrumbs from the vikings' table
